SA Table: 09 October 2025 Culinaria Pinot Noir we invite you to join

we invite you to join us for a festive start to the annual Franschhoek Bastille Weekend with a Fabulous French Fête at Leopard's Leap

Leopard’s Leap sourdough bread

leek and garlic jam and a luxurious San Gabriel butter

Coq au Vin and a Toulouse-inspired cassoulet

SA Table: 09 October 2025 Culinaria Pinot Noir we invite you to joinSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food